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Main Menu

Appetizers

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Moroccan Lentil Soup (Vegan)

  • A flavourful spiced soup elaborated with spinach, red lentil, onion, pita chips, and lemon. $7.99

Special Appetizer Plate (Vegetarian)

  • Chef’s selection of appetizers. Includes hummus, baba ganoush, red lentil kofta,  falafels, and grape leaves. Served with warm pita bread. (Make it GF for $2). $17.99
     

Hummus (Vegan) (GF)

  • A delicious Middle Eastern blend of chickpeas, tahini, fresh garlic, lemon, and olive oil. $7.50

Add minced lamb for $7.00

chicken shawarma $7.50
 

Baba Ghanoush (Vegan) (GF)

  • A Middle Eastern favourite dip of pureed smoked eggplant combined with olive oil, mixed veggies, and pomegranate sauce. $7.50
     

Grape Leaves (4 pieces) (Vegan)

  • Exotic vine leaves stuffed with aromatic rice and parsley. $7.5
     

Falafel (4 pieces) (GF, Vegan)

  • A deliciously irresistible mix of chickpeas, onion, and parsley. $10
     

Red Lentil Kofta (Vegan)

  • Red lentils with cracked wheat, green onions, tomato paste, and spinach. $7.5
     

Kebbeh (4 pieces)

  • A crispy shell of cracked wheat stuffed with ground meat, onion, nuts, and spices. $12.00
     

Fatayer (4 pieces)

  • Pastry pies stuffed with meat, cheese, and spinach, baked in the oven. The perfect finger-food appetizers! $12.00
     

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Salads:
Add chicken breast: $6.5

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Spinach Salad (Vegetarian) (GF)

  • A fresh side dish of spinach, radish, almonds, feta cheese, and homemade dressing. $12.99

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HOUSE SALAD   (Vegan) (GF)  

  • Our house-made a salad of lettuce, tomatoes, cucumbers, and topped with shredded carrots. $7.99

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Fattoush Salad (Vegan)

  • A Mediterranean blend of tomatoes, parsley, radishes, onions, cucumbers, olives, on romaine lettuce, seasoned with three herbs and toasted pita bread chips. Dressed with homemade pomegranate dressing. $12..99

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Wraps and Burgers:
Served with your choice of rice, salad, soup, or fries

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Shawarma Wrap (Chicken or Beef)  The #1 top choice @ Chef Abod

  • Slices of marinated chicken breast or beef, paired with garlic sauce (chicken), tahini sauce (beef), pickled turnip, lettuce, and tomato wrapped in a soft tortilla and grilled to perfection. $16.99

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Chef’s Lamb Burger 

  • A hand-prepared patty of lean ground meat on a bun topped with lettuce, tomato, mayonnaise, and cheese. $18.99 

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  • Chicken Burger   $16.99

 

Veggie Wrap

  • Falafel or red lentil wrap paired with hummus tahini sauce pickled turnip, lettuce, and tomato wrapped in a soft tortilla and grilled to perfection. $1.4.99

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Vegetarian and Vegan:
 

Special Appetizer Plate (Vegan)

  • Chef’s selection of appetizers. Includes hummus, baba ganoush, red lentil kofta, beetroot walnut dip, falafels, and grape leaves. Served with warm pita bread. ). $19.99
     

Mixed Veggie Plate (Vegetarian)

  • Baba ganoush, hummus, two falafels, spinach fatayer, rice and pickled turnip. Served with pita bread. $19.99
     

Falafel Plate (3 pieces) (Vegan)

  • Vegetable patties made from ground chickpeas, vegetables, and a special blend of spices. Served with salad, rice, hummus, and pita bread. $19.99
     

Spinach Red Lentil Kofta Plate (3 pieces) (Vegan)

  • A delicious combination of red lentils with cracked wheat, green onions, tomato paste, and spinach. Served with salad, rice, hummus, and pita bread. $19.99

Curry (Vegan) (GF)

  • Tender, slow-cooked potatoes, green peppers, tomatoes, and onion mixed with a blend of aromatic spices. Served with rice or salad. $19.99

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Moroccan Tajine (Vegan) (GF)

  • A slow-cooked flavourful stew with green peppers, green olives, potato, tomato, and onion mixed with a blend of aromatic spices. Served with rice. $18.99​

 Mains: cours

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Add an extra skewer for $6.5

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  • Kebab Combination (3 skewers) (GF)

    • Selection of three skewers, including garlic lemon chicken, rosemary beef, and lamb kofta kebab. $27.99
       

  • Chef’s Kebab (2 skewers)

    • Specially seasoned minced lamb marinated with onion, peppers, and mixed spices served on a bed of saffron rice and salad. $22.00
       

  • Halabi Kebab (2 skewers)

    • Deliciously blended minced lamb or chicken served on a bed of grilled tomatoes, roasted spicy red peppers, pomegranate juice, and nuts. $22.00
       

  • Garlic Lemon Chicken (2 skewers) (GF)

    • Cubes of chicken breast marinated with fresh garlic and lemon. $22.00
       

  • Rosemary Beef (2 skewers) (GF)

    • Cubes of beef marinated in olive oil, rosemary, salt and pepper. $24.99

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Tandoori Chicken (GF)

  • Chicken breast marinated with tandoori spices, ginger, lemon, and olive oil. Served with rice and salad. $20.99
     

Kas Talita (Lamb Chops) (3 pieces) (GF)

  • Delicious tender and succulent lamb chops, seasoned with herbs and grilled to perfection. Served with rice and salad. $33.99

        

Shawarma Plate (Chicken or Beef)

  • Slices of marinated chicken breast or beef paired with garlic sauce (chicken), tahini sauce (beef), pickled turnip, served with (rice or fries) and salad, hummus. $19.99

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Parmesan Lemon-Garlic Haddock (GF)

  • Fresh haddock fillet marinated with garlic, lemon, parmesan cheese and Chef’s special herbs. Served with, fries, rice, or salad (choose 2). $22.99

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Grilled Atlantic Salmon (GF)

  • Seasoned and grilled Atlantic salmon fillet covered with yogurt rosemary sauce. Served with roasted vegetables, fries, rice, or salad (choose 2). $26.99

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Traditional:

Add an extra lamb shank ($9.00) or quarter chicken ($6.50)
 

Mandi - Yemen (GF) 

The #1 top choice @ Chef Abod

  • Tender slow-cooked quarter chicken or lamb shank on a bed of smoky rice and topped with onions and raisins. Served with rice and salad. $1.9.50 CHICKEN /22.50 LAMB 
     

Kabsa - Saudi Arabia (GF)

  • A delicious blend of aromatic spiced rice “bursting with flavor” topped with a slow-cooked lamb shank or quarter chicken. Served with rice and salad. $1.9.50 CHICKEN /22.50 LAMB 

Tajine - Morocco  (GF)

  • Tender, slow-cooked lamb shank or fish fillet, with green peppers, green olives, potato, tomato, and onion mixed with a blend of aromatic spices. Served with rice. $20.00 CHICKEN /22.99  LAMB (Chef's Favorite!

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KIBBEH LABANIAH       

Crispy shells of cracked wheat stuffed with  

ground beef, onion, and spices are served in a warm yogurt stew with a side of rice. $22.00  

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Mansaf - Jordan

A traditional dish Jordanian dish of tender slow-cooked lamb, elaborated in a sauce of fermented dried yogurt. Served on a bed of rice and markook bread and garnished with almonds and parsley. $22.00

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Keto Menu

Did you know: A ketogenic diet is low in carbs and high in fat. It can lower the body's blood sugar and insulin levels. This menu is 100% keto-friendly.

​Kebabs:

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Served with

cauliflower rice, spinach salad, or grilled veggies (choose two).

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Add an extra skewer for $7

 

Lemon Garlic Chicken (2 Skewers)

  • Cubes of chicken breast marinated in lemon garlic sauce and grilled to perfection. $24.99

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Chef’s Kofta Kebab (2 Skewers)

  • 2 skewers of delicious minced lamb marinated with onion, peppers, and mixed spices. $24.99

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Rosemary Beef (2 Skewers)

  • Cubes of beef marinated in olive oil, rosemary, salt, and pepper. $26.99​

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Tofu Kebab (2 Skewers)

  • Cubes of fresh tofu marinated with the Chef’s special blend of spices.  $21.99

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Tandoori Chicken 

  • Chicken breast marinated with tandoori spices, ginger, lemon, and olive oil.

Served with cauliflower rice, spinach salad, or grilled veggies (choose two) $24.99

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Grilled Atlantic Salmon

  • Grilled Atlantic salmon with rosemary and olive oil. Served with grilled veggies, spinach salad, or cauliflower rice (choose two). $26.99
     

Grilled Haddock Filet

  • Grilled haddock filet seasoned with lemon and garlic and olive oil. Served with grilled veggies, spinach salad, or cauliflower rice (choose two). $24.99

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Chicken Shawarma Bowl

  • Slices of marinated chicken, atop a bed of cauliflower rice, with cauliflower hummus, spinach salad, and garlic sauce. $22.99

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